Author: Bakery.com

Pastry Chefs

Create Valentine’s Pastries and Donuts

Is your bakery looking to create signature heart-shaped pastries or donuts for Valentine’s Day? Practical Baker Inc.’s heart-shaped pastry cutters will help speed your bakery production during the busy holiday of love. Let Practical Baker do the cutting, so you can do the creating. The company offers a wide variety […]

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Bakery and Pastry Trends for 2015

It’s that time of year again for industry experts to predict consumer trends for the coming year. Chicago-based Technomic research firm recently released its 2015 Food Trends. While similar trends affect both bakeries and restaurants, here’s Bakery.com’s spin on bakery trends for 2015. Say “Cheeeese!” Everyone’s a food photographer these days. […]

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Bakeries Plan For Halloween Sales

Halloween candy sales are expected to reach $2.5 billion this year, according to the National Confectioners Association. Halloween celebrations, which begin the busiest sales quarter for bakeries too, reach far beyond young trick-or-treaters. Bakeries get their creative juices flowing and design products that appeal to all ages. Here are a […]