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Kook-e-King Automatic Cookie Machine
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Factory Remanufactured Price: when
available
$5,900.00 plus shipping and
handling
Includes: 1 round die of choice, Hold Down Clamp, 3x fingers, e-manual,
cleaning scraper, extra wire, extra spring
New Price:
$9320.00
plus shipping and handling
Includes: 1 round die of choice, Hold Down Clamp, 3x fingers, e-manual,
cleaning scraper, extra wire, extra spring
Options:
***Super Automatic -
Continuous Extrusion for Biscotti, Sheets of Dough, Cheese Straws,
or Large Gourmet 4+ounce cookies.
***Pressure Head Hopper for extra heavy and stiffer doughs.
200+ Dies Available
Custom Dies Available
Wire, Parts and Service Available
Filler Block dies available for significantly better weight control.
Recommended for Super Automatic
Click
Here for Video
Other Wire Cut Machines Available:
Champion
Triumph
Kook-e-King
Joosten/Benier
LectroPosit
LectroPosit II
Mono
***Wanted
Cookie Machines in any condition. Contact
Us
***Trade-ins welcome
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Low
cost automation of cookie production. Accepts many types of dough
(chocolate chips, raisins, and chopped nuts). Up to 300 cookies per
minute (18,000 pieces per hour). Holds 40 lbs. of dough in the hopper.
Cookie weight ranges between 1/4 oz. to 4oz. Drop height and cookie
spacing are easy to adjust. Variable speed drive. Over 190+ different
shapes of cookies available. Change cookie die in minutes. Conveyor
belts for standard sheet pans. |
Kook-e-King Bench Model Cookie
Machine
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Factory Remanufactured Price: when
available
$2,350.00 plus shipping and
handling
Includes: 1 round die of choice, Hold Down Clamp, 3x fingers, e-manual,
cleaning scraper, extra wire, extra spring
New Price:
$3,730.00
plus shipping and handling
Includes: 1 round die of choice, Hold Down Clamp, 3x fingers, e-manual,
cleaning scraper, extra wire, extra spring
Other Wire Cut Machines Available:
Champion
Triumph
Kook-e-King
190+ Dies Available
Custom Dies Available
Wire, Parts and Service Available
***Wanted
Cookie Machines in any condition. Contact
Us
***Trade-ins welcome
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Low cost automation
of cookie production. Accepts many types of dough (chocolate chips,
raisins, and chopped nuts). Makes 300 cookies per minute (18,000
pieces per hour). Holds 40 lbs. of dough in the hopper. Cookie
weight ranges between 1/4 oz. to 4 oz. Drop height and cookie
spacing are easy to adjust. Over 190+ different shapes of cookies
available. Change cookie die in minutes. All parts are submersible
for cleaning No electricity needed. 90 pounds shipping weight.
International
Shipping Available
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For more information Contact:
Tony Stricker
Practical Baker Equipment Company
1001 W. Diggins St., Harvard, IL 60033
(815)943-6040 voice (815)943-9077 fax
john@bakery.com
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